Best Vegan Brownie Recipe Ever

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I hate to use unnecessary hyperbole, but these really are the best damn vegan brownies ever. I also hate to toot my own horn, but I am going to give it a toot or two because that's how good these brownies are. I kid you not, I ate five of these in one day. Am I proud of that? No, I can't say that I am. But, I think it speaks to the quality of these brownies. And yes, I know what you're thinking. It's the second week of January, a time for … [Read more...]

Falafalel Stuffed Roasted Tomato Pasa

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It's nice to see someone make something based on what they have available rather than a more formalized recipe. This is probably a realistic situation for many of us. You come home from work, you want to make something healthy for dinner, but you don't know what to make. Make what you can with what you have on hand. The post Falafalel Stuffed Roasted Tomato Pasa appeared first on Vegan Bits. (c) Vegan Bits - Read entire story here. … [Read more...]

Stuffed Avocado Boats

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If you love avocados, you will LOVE these special appetizers. Made with a rainbow salad vinaigrette using the Veggie Bullet... these are the perfect dish to share that everyone will love! The post Stuffed Avocado Boats appeared first on Vegan Bits. (c) Vegan Bits - Read entire story here. … [Read more...]

Vegetarian Pumpkin Chili {vegetarian, vegan option}

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This vegetarian pumpkin chili is the ultimate Fall comfort food. It’s packed with flavor from pumpkin, adobo chilis, and fresh veggies. And the best part is that it cooks up in the slow cooker while you are at work, so you can come home to hot dinner on a chilly evening. I recently created this... ©2017 Delicious Everyday. All content in this feed (including photographs and text) are copyrighted to Delicious Everyday and may not be … [Read more...]

Vegan Cuban Sandwiches

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Gotta love Veganomicon...  the rerelease is even better. Check out this Cuban sandwich, one of the many recipes from this great cookbook. The post Vegan Cuban Sandwiches appeared first on Vegan Bits. (c) Vegan Bits - Read entire story here. … [Read more...]

Holiday Spice Sangria

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Holiday spice sangria! It’s made in advance of any holiday soirees, and the flavors just get better over the span of a few days. It’s perfect to take to parties, as it’s a fun switch-up from the usual bottle of vino. Cheers to the morning. We have girls’ night tonight, and I’m looking forward to all of the upcoming festivities. I need to take a moment and question the fact that no one in Valdosta seems to have crazy holiday lights or lawn … [Read more...]

Vegan Eggnog (with cashews and turmeric)

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Hey hey! Happy almost-Friday! Hope your week is going well? What are you up to this morning? I’m hitting the garage for a quick workout and getting things ready for a little road trip. We’re taking the girls on the Polar Express this weekend – it’s our first time going! – and I’m super excited. For today’s post, I’m bringing back a little blast from the past recipe that was in desperate need of new pictures. (Back in the day, I had … [Read more...]

Satay Bowl

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Thanks to our friend from Gazs... This beautiful satay bowl is made using @tidefordorganics Miso paste, it is literally made within 15 minutes. They are a great 100% vegan, gluten-free & organic company. So I was honored when they asked me to come up with a recipe using their miso. It worked so well with this recipe, really boldflavorss. Heres a link to the full written recipe - ? The post Satay Bowl … [Read more...]

Hearty Risotto Salad

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Hearty Risotto Salad – it’s a thing (well, it is now!) This is a delicious, filling salad filled with arborio rice, cos lettuce, crispy croutons, crunchy pine nuts, sun dried tomatoes and some vegan cheese (optional). I’ll let you in on a little secret – this recipe was a failed attempt at arancini balls! Source: Hearty Risotto Salad The post Hearty Risotto Salad appeared first on Vegan Bits. (c) Vegan Bits - Read entire story here. … [Read more...]

Beet-Centric Hummus & Marinated Salad w/ Toasted Rye & Caraway Seeds

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I come to you today with a pretty polarizing dish. Most people either love beets or avoid them like the plague (Hi Scott *wink wink*). Since I fall into the “love” category I accidentally ended up with a drawer filled with beets after this last weekend’s trip to the farmers market (plus the giant red beet that arrived in my Imperfect Produce box – it was half the size of my head!). So instead of trying to sneak beets into everything I ate this … [Read more...]

Vegan Garlicky Pasta with Broccoli Rabe

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A quick, easy, five-ingredient dish that’s perfect for weeknight dinners: Garlicky Pasta with Broccoli Rabe. The dish comes together in 30 minutes and is vegan, soy-free, and nut-free. It can be made with gluten-free pasta. The reason I love broccoli rabe is that slight bitterness. Source: Vegan Garlicky Pasta with Broccoli Rabe The post Vegan Garlicky Pasta with Broccoli Rabe appeared first on Vegan Bits. (c) Vegan Bits - Read entire story … [Read more...]

The BEST Sweet Almond Milk

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Check out the Vitamix on Amazon. Instead of the Vitamix, you might want to consider the Ninja. The post The BEST Sweet Almond Milk appeared first on Vegan Bits. (c) Vegan Bits - Read entire story here. … [Read more...]